2-minute Microwave Chocolate Cake
“What?” you ask? Make a cake in a microwave? You can’t do that! Oh, yes. Yes, you can. I never thought microwaves … Read More →
“What?” you ask? Make a cake in a microwave? You can’t do that! Oh, yes. Yes, you can. I never thought microwaves … Read More →
Yes! I’m stoked to post this recipe, finally. It took a few tries to get it right, and I think I’m finally … Read More →
I take no objection to jarred marinara or tomato sauces. I’m not perfect. I have my flaws. I admit it: I was … Read More →
I’m convinced meatballs are one of the most versatile foods. Not only can you put whatever you want in them, but they’re … Read More →
Do you ever have way too many tomatoes on hand that you don’t know what to do with them? (yeah, me neither) … Read More →
I’ve heard from so many people that nothing gives them a jolt of energy like Vietnamese Iced Coffee. In Vietnamese, it’s called … Read More →
Tzatziki, pronounced za-ZEE-kee, is a (very) refreshing Greek sauce served with gyros. It’s made of strained yogurt, so you can either strain … Read More →
Zesty quesadillas with a side of chips and a cold glass of beer are the perfect afternoon snacks. Quesadillas can be made … Read More →
If you ever have left-over mashed potatoes or polenta, the best way to finish it is to create some patties and fry … Read More →
It’s always nice to have moist cooked chicken in the refrigerator. You can throw it in chicken quesadillas, salads, soups, anything. Just … Read More →
Doesn’t that just look like rice? Isn’t orzo just amazing? Come on! Rice-shaped pasta. I’m not sure what I love more. Rice-looking … Read More →
Yeah… I went there. I made homemade chocolate milk. Real homemade chocolate milk…meaning it’s made from scratch rather than from a squeeze … Read More →