Quick Baked Honey Dijon Chicken
A good friend of mine gave me this recipe for excellent honey Dijon chicken. There are only 3 ingredients — you read … Read More →
A good friend of mine gave me this recipe for excellent honey Dijon chicken. There are only 3 ingredients — you read … Read More →
So, you got a box of cornflakes on the fridge, right? And some chicken in the fridge? Typical. What kind of college … Read More →
It’s been almost one year since I studied abroad in Paris, France, and I dream of going back every day. So, here’s … Read More →
This is a long overdue blog post, so I have to explain my absence from my blog. I’ve been developing new recipes, … Read More →
One of my favorite root vegetable is the sweet potato. (FYI, my absolute favorite food/vegetable in the whole world is the beet, … Read More →
Lookin’ for a super delish potato recipe? Look no further than these oven-baked potato wedges. They’ll take you about 5ish minutes to … Read More →
Fresh, non-pre-frozen pizza in 10 minutes? Well… this pizza is as fresh as the pita bread you decide to use, so I’m … Read More →
One of my friends requested “cheesy bread” for the blog, and I really didn’t know what I could make to fulfill that … Read More →
I can see the look on all of your faces. Why on Earth would a busy-bee college student make risotto? It seems … Read More →
Quinoa is one of my favorite grains. But guess what? *gasp* It’s not really a grain. Did you know quinoa “is a … Read More →
Tired of regular hamburgers? Want to beef up your diet without the actual beef? Portobello mushroom burgers are your new bff. This … Read More →
This. This is my favorite dish to make. Ever. It delivers on everything I find important in college cooking: delicious, quick, easy, … Read More →