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Appetizers, Page 4

Tzatziki Sauce

Tzatziki, pronounced za-ZEE-kee, is a (very) refreshing Greek sauce served with gyros. It’s made of strained yogurt, so you can either strain … Read More →

Polenta Cakes

If you ever have left-over mashed potatoes or polenta, the best way to finish it is to create some patties and fry … Read More →

Special Stuffed Mushrooms

‘Shrooms are the meatist treasures that vegetarians can find. When cooked correctly, mushrooms explode with succulent bursts of umami flavor. Umami is … Read More →

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